Imagine your own person chef for a day!! Yum!!
Chef Iraj will prepare a meal for up to 10 people! Menu choices are:
- Basil capellini with Tuscan chicken,
- Braised Fall Beef stew
- Roast bulgogi chicken or beef,
- herb Lemon-baked salmon, or a
- Mexican steak and chicken festive dinner.
Any of the above choices will be accompanied by: fresh Salad, starch and vegetables and Fruit Salad
A little about our local, famous chef:
Currently employed as a Senior Executive Chef at Southern Foodservice Management, he has extensive experience in restaurants, onsite co-op dining, sports arenas (stadiums), and co-op catering. He specializes in American Regional, Continental, Haute Cuisine, and global culinary styles, with a passion for innovative and adventurous cooking.
From 1989 to 2004, He served as the Executive Chef at Bigsby's, Michael Jordan's first venture in Chicago, IL. With twenty-five years of experience in cooking and catering within the business and institutional sector.
